Tag: Kale

Kale Chips

Kale Chips

Preheat your oven to 275 degrees. Separate the leaves of a bunch of kale from the stems. Cut leaves into chips approximately an inch and a half on each side (but don’t worry if they’re varied). Drizzle enough olive oil over the kale to get […]

Kale Caesar

Kale Caesar

For dressing: combine one small tin anchovies (8-10 pieces), one clove of garlic, two tablespoons of dijon mustard, and the juice of one lemon. Once combined, slowly add olive oil and keep blending until it makes a creamy dressing texture. Mix in a quarter cup […]

Kale Pesto

Kale Pesto

Roughly chop a bunch of kale, including the stems. Put in a food processor along with two cloves of garlic (or more or less depending on your garlic taste), three quarters of a cup of toasted walnuts or pine nuts, and three quarters of a […]

Kale

Kale

Eat more Kale. Period. Red Russian: Thankfully cleared of ridiculous espionage charges late in winter 2001, Red returns to the vaunted fields of Waldingfield Farm as the leader in overall nutrition. Some people are intimidated by Red, but the language barrier is diminishing as his […]