What We Grow

Swiss Chard

Swiss Chard

Swiss Chard is one of the leading cooking greens served at the finest restaurants.  We know why… it’s amazing!

Summer Squash

Summer Squash

From July through October, we provide yellow squash in many shapes and sizes.  The patty pan is a leading variety each year.

Spinach

Spinach

Not just for that brawling sailor, the spinach crop is one of the first available each spring at the farm.

Radish

Radish

Spicy and yummy, the radish continues to march up the rankings of farm favorites…

Pumpkin

Pumpkin

Pumpkins make the autumn season come to life.  We grow white ones, orange ones, decorative ones, or eatin’ ones.  Awesome.

Potatoes

Potatoes

As we all know, it kept a nation alive.  We have always loved the humble spud at the farm.  Peru Blue, Yukon’s, or Red Blush, they all are amazing.

Peas

Peas

Few farms grow the sugar snap in the volume that we do. With over 10,000 feet in the ground each year, it is our main cash crop for the late spring. Yeah, baby!

Peppers

Peppers

The crew at the farm loves the hot pepper crop we plant each year, as well as the sweet bell peppers.  Lots of variety for the pepper aficionados at the markets…

Melons

Melons

One of the few fruits we grow, summer just isn’t summer without at least one, super sweet, melon from the farm.

Lettuces

Lettuces

We believe that the lettuce we grow is the best around.  Look for an ample crop all season long.